Patisserie · Debden Green, Loughton
Broadway Patisserie Menu & Prices
Planning what to order at Broadway Patisserie? This menu gathers the bakes you are most likely to find at a patisserie like this, with indicative prices for 2026.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Broadway Patisserie. Always ask staff about allergens.
Pâtisserie Individuelle
- ReligieuseV £5.15 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
- Éclair au chocolatPopularV £5.20 Choux finger filled with rich chocolate crème pâtissière and glossy fondant.
- Tarte au citronPopularV £5.30 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
- OpéraVN £7.05 Almond joconde sponge layered with coffee buttercream and dark chocolate ganache.
- Tarte Tatin sliceV £5.30 Caramelised upside-down apple tart on buttery puff pastry, served with crème fraîche.
- Saint-HonoréV £6.95 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- Paris-BrestPopularVN £6.90 Ring of choux pastry filled with praline mousseline and dusted with icing sugar.
- Mille-feuilleV £6.45 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
Macarons & Petits Fours
- FlorentinesVNGF £3.05 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- Chocolate truffles (box of 9)VGF £13.00 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- FinancierVN £2.50 Little almond and brown butter cake with a golden crust and moist middle.
- Canelé de BordeauxV £3.20 Caramelised fluted cake with a custardy rum and vanilla centre.
- Madeleines (bag of 6)V £5.10 Shell-shaped sponge cakes scented with lemon zest and honey.
- Single macaronPopularVGFN £2.55 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- Pâte de fruitsVGFDF £5.15 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
Viennoiserie
- Croissant aux pistachesVN £4.35 Croissant filled with pistachio cream and finished with chopped pistachios.
- Croissant au beurrePopularV £3.25 Classic French croissant made with AOP butter for distinct, crisp layers.
- Kouign-amannV £4.40 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Croissant aux amandesVN £4.55 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
- Escargot aux raisinsV £4.20 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Brioche feuilletéeV £4.30 Buttery laminated brioche with feathery layers and a light sugar glaze.
Gâteaux Entiers
- Tarte au citron (serves 8)PopularV £31.50 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Entremets chocolat (serves 6)PopularVN £36.50 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Croquembouche (to order)V £157.50 Tower of cream-filled choux bound with spun caramel for celebrations.
- Tarte aux fruits (serves 8)V £37.00 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Galette des rois (January)VN £23.00 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
Boissons
- Thé à la mentheVVGGF £3.25 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- EspressoPopularVVGGF £2.35 Short, intense shot of espresso pulled from freshly ground beans.
- Iced latteVGF £3.75 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- Café crèmePopularVGF £3.60 Smooth espresso topped with hot, lightly frothed milk in the French style.
- Chocolat chaudVGF £3.80 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Citron presséVVGGF £4.00 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
Breakfast
- Eggs BenedictPopular £8.85 Poached eggs and ham on a toasted muffin with hollandaise sauce.
- Sausage and egg muffin £5.80 Pork sausage patty, fried egg and cheese in a toasted English muffin.
- Smashed avocado on sourdoughV £10.50 Crushed avocado, chilli flakes and lime on toasted sourdough with a poached egg.
- Porridge with toppingsV £4.65 Creamy oat porridge with honey, berries or banana and seeds.
- Granola potVN £4.75 Greek yoghurt layered with house granola and seasonal fruit compote.
- Bacon bap £4.65 Smoked back bacon in a floury bap with brown or tomato sauce.
Ordering tips for Broadway Patisserie
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
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